Spice

Spices enhance the colour, fragrance and flavour of food. In addition many of them also have many health benefits. Used in the right combination, spices can turn the simplest food into an aromatic and rich experience in the world of cooking. Of course, used incorrectly, if the wrong spices are combined, they will make food taste terrible and bitter. Hence care and knowledge is important for the successful use of spices. Here are a few interesting things to know when cooking with spices:

5 Things to know when you Cook with Spices:

1. A combination of spices when used properly depending on the food will mix to create a complex aroma and spicy flavour.
2. The maximum number of spices that can be combined safely is said to be around 20.
3. Sometimes taking away (not using) too much flavour, can enhance the remaining aroma and spiciness.
4. Heating spices in oils or fats enhance their fragrance and flavour.
5. Fresh spices smell and taste better than dry or processed ones.

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